![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjyxpAVJfsov1YYlJ6iEl5ngP47HwRlJRAPZBa7_YmGJ-nfrWe2xZT9Uh2ZhsTTBG-eJ45JaI6CIv-F7yvn8o9rsC8yUZZiym1bWCuW1QfffByONOUzf0NwypC_81NakkU2gx1FpKjvKXg/s1600/10968414_4957181704775_7154924114399311273_n.jpg)
This week we covered a dummy cake in royal icing to practice piping. This is a way to display how you do buttercream cakes without having to through them away after something like a bridal show.
The piping we did on this cake is Traditional English style of piping.
Gumpaste rose and rosebud.
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